food & wine

real food at real prices.

neil forbes, our head chef and his team pride themselves on preparing everything in house using the freshest and finest seasonal produce.

wherever possible our ingredients are sourced from local producers, suppliers and the adjacent farmers market.

our philosophy is simple, absolute quality produce handled lightly, cooked precisely and presented with the minimum of fuss.

blue lists 30 well chosen wines, many available by the glass, plus a wide selection of spirits, beers and award winning cocktails.